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"Evaluation of Salmon, Tuna, and Beef Freshness Using a Portable Spectrometer."
Eui Jung Moon et al. (2020)
- Eui Jung Moon, Youngsik Kim, Yu Xu, Yeul Na, Amato J. Giaccia, Jae Hyung Lee:
Evaluation of Salmon, Tuna, and Beef Freshness Using a Portable Spectrometer. Sensors 20(15): 4299 (2020)
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