"Surface Treatment of Carbon Nanotubes Using Modified Tapioca Starch for ..."

Leonard Chia et al. (2020)

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DOI: 10.3390/S20143985

access: open

type: Journal Article

metadata version: 2020-08-13

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  - https://dblp.org/rec/journals/sensors/ChiaBHRLSB20
Leonard Chia, Gina Blazanin, Ying Huang, Umma Salma Rashid, Pan Lu, Senay Simsek, Achintya N. Bezbaruah:
Surface Treatment of Carbon Nanotubes Using Modified Tapioca Starch for Improved Force Detection Consistency in Smart Cementitious Materials. Sensors 20(14): 3985 (2020)

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