"Sucrose activates human taste pathways differently from artificial sweetener."

Guido K. W. Frank et al. (2008)

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DOI: 10.1016/J.NEUROIMAGE.2007.10.061

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type: Journal Article

metadata version: 2022-10-02

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Guido K. W. Frank, Tyson A. Oberndorfer, Alan N. Simmons, Martin P. Paulus, Julie L. Fudge, Tony T. Yang, Walter H. Kaye:
Sucrose activates human taste pathways differently from artificial sweetener. NeuroImage 39(4): 1559-1569 (2008)

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