"Reducing out of stock, shrinkage and overstock through RFID in the fresh ..."

Massimo Bertolini et al. (2013)

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DOI: 10.3233/RFT-120040

access: closed

type: Journal Article

metadata version: 2020-09-29

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Massimo Bertolini, Gino Ferretti, Giuseppe Vignali, Andrea Volpi:
Reducing out of stock, shrinkage and overstock through RFID in the fresh food supply chain: Evidence from an Italian retail pilot. Int. J. RF Technol. Res. Appl. 4(2): 107-125 (2013)

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