"Evaluation of the freshness of food products by predictive models and ..."

Miroljub Mladenov, Martin Dejanov, Stanislav Penchev (2016)

Details and statistics

DOI: 10.1109/IS.2016.7737446

access: closed

type: Conference or Workshop Paper

metadata version: 2017-05-21

a service of  Schloss Dagstuhl - Leibniz Center for Informatics