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"Optimization of Temperature Precision for Double-Shell Oven by Lean Six ..."

Kai-Hsiang Yen et al. (2014)

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DOI: 10.1007/978-3-319-07455-9_24

access: closed

type: Conference or Workshop Paper

metadata version: 2017-05-19

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  dblp key:
  - conf/ieaaie/YenLSW14
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  - https://dblp.org/rec/conf/ieaaie/YenLSW14
Kai-Hsiang Yen, Ming-Lung Lin, Hsiao-Wei Shih, Carl Wang:
Optimization of Temperature Precision for Double-Shell Oven by Lean Six Sigma Method. IEA/AIE (1) 2014: 227-235

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