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"A Neuro-Fuzzy Mixing Control Model for the Cooking Process of Coconut Sugar."

Aaron U. Aquino et al. (2017)

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DOI: 10.1145/3057039.3057063

access: closed

type: Conference or Workshop Paper

metadata version: 2022-01-03

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  dblp key:
  - conf/iccae/AquinoBBCSD17
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Aaron U. Aquino, Mary Grace Ann C. Bautista, Renann G. Baldovino, Edwin J. Calilung, Edwin Sybingco, Elmer P. Dadios:
A Neuro-Fuzzy Mixing Control Model for the Cooking Process of Coconut Sugar. ICCAE 2017: 244-247

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