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"Green food technology: UbiComp opportunities for reducing the ..."
Adrian K. Clear et al. (2013)
- Adrian K. Clear, Rob Comber, Adrian Friday, Eva Ganglbauer, Mike Hazas, Yvonne Rogers:
Green food technology: UbiComp opportunities for reducing the environmental impacts of food. UbiComp (Adjunct Publication) 2013: 553-558
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