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"Comparison of Different Tea Whisk Influence on Bubble Form in Processes of ..."
Tomoko Ota et al. (2014)
- Tomoko Ota, Zelong Wang, Soutatsu Kanazawa, Yuka Takai, Akihiko Goto, Hiroyuki Hamada:
Comparison of Different Tea Whisk Influence on Bubble Form in Processes of "The Way of Tea". HCI (20) 2014: 197-203
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