"Blue cheese cut surface evaluation by images analysis: Application of ..."

Vladimira Ganchovska et al. (2019)

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DOI: 10.1145/3345252.3345280

access: closed

type: Conference or Workshop Paper

metadata version: 2024-10-06

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Vladimira Ganchovska, Atanaska Bosakova-Ardenska, Peter Panayotov, Lena Kostadinova-Georgieva, Angel Danev, Ivanka Krasteva:
Blue cheese cut surface evaluation by images analysis: Application of image processing for analysis the mold distribution on cut surface of blue cheese. CompSysTech 2019: 169-174

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