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"Analysis of Mastication Sound for Development of Food Texture Inference ..."

Shigeru Kato et al. (2017)

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DOI: 10.1007/978-3-319-69835-9_78

access: closed

type: Conference or Workshop Paper

metadata version: 2020-10-25

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  dblp key:
  - conf/3pgcic/KatoWIKK17
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  - https://dblp.org/rec/conf/3pgcic/KatoWIKK17
Shigeru Kato, Naoki Wada, Ryuji Ito, Rina Kondo, Tomomichi Kagawa:
Analysis of Mastication Sound for Development of Food Texture Inference System. 3PGCIC 2017: 833-843

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